Recipe Index

Breakfast
Chai & Orange Pulp Muffins 
Cinnamon Rolls
Low Calorie Breakfast Muffins
Praline Baked French Toast
Pumpkin Spice Waffles
Sugar-free Strawberry Banana Muffins
Vanilla Blueberry Muffins
Welsh Cakes

Breads
Chocolate Chip Banana Bread
Croissants
Lembas Bread

Appetizers 
Basic Cashew Cheese
Deviled Potatoes (A Substitute for Deviled Eggs)
Jalapeno Poppers with Eggplant Bacon
Parmesan Kale Chips
Tartar Sauce & Vegan Shrimp

Soups
Barley & Mushroom Soup
Cream of Mushroom Soup
"Hamburger" Soup
Lentil Soup
Miso Soup
Potato, Kale & Leek Soup
Tomato Bisque & Avocado Grilled Cheese

European Entrees 
Alfredo Sauce (low calorie & low carb)
Ratatouille with Cashew Cheese
Mushroom Stuffed Pasta Shells
Stroganoff 

South of the Border (Tex-Mex)
Enchiladas

American
Baked Macaroni & "Cheese" Bites
Chao Cheese Deep Dish Pizza
Gnocchi Casserole
Hot Pockets
Mushroom Gravy
Stuffed Acorn Squash - Thanksgiving Style

Healthy Snacks
Sweetly Roasted Pumpkin Seeds

Speciality Drinks
Chai Tea Latte
Earl Grey Latte (Gandalf the Grey Latte)
Orange Mango Float
Pumpkin Spice Latte

Desserts & Sweet Treats
Baked Brie with Apricot Jam
Baked Chocolate Chia Pudding with Mint Meringue Topping
Blueberry Muffin Biscotti 
Capuccino Brownies *Guest Post by The Baking Fairy*
Chai Banana "Ice Cream"
Chai Roasted Forelle Pears
Chocolate Chai Thumbprints
Chocolate Chip Cookies
Cookie Butter Bites
Dark Chocolate Brownie Pumpkin Cupcakes
Double Chocolate Crackle Cookies
Gingerbread Cookies
Lavender & Lemon Cupcakes **Featured on the Virtual Vegan Potluck**
Mocha Cheesecake (Sugar-Free)
Oatmeal Raisin Cookies 
Oreo Cheesecake Cupcakes
Rum & Eggnog Cupcakes
Triple Chocolate Biscotti 

Crafts & Projects
Lilly Pulitzer Inspired Floral Cooler